🆔 Identification

ID#15
SiteChastel
PeriodIron Age
ContextDomestic
InterpretationFlatbread
Researcher IDDAUTANT Alain
PublishedYes

📍 Location

SiteChastel
GPS Coordinates Lat: 44.2883333, Long: 0.33611111111111
CountryFrance
RegionAuvergne-Rhône-Alpes
DepartmentLot-et-garonne
CityAiguillon

🔍 Excavation

Excavation nameChastel
SupervisorNot specified
Start date1983
End date1983
Sampling methodNot specified

⏳ Dating

Dating typeNot specified
Dating methodNot specified
Dating (text)400 BC
Standardized dates (BP) 2350 – 2350

📏 Physical Characteristics

TypologyWith shape
ShapeOval shaped
Number of fragments1
Dimensions
Max (L×W×H) 35 × 35 × 7 cm
Min (L×W×H) Not specified
Real (L×W×T) Not specified

🛡️ Conservation & Surface

Conservation stateFragmented
Preservation conditionCharred
PorosityNot specified
TextureCompact
OrnamentationNone
Upper surfaceNot specified
Lower surfaceNot specified

📝 Additional Descriptions

Comments
Both fragments from Chastel could have been part of the same galette. Identification of ingredients uncertain.
Reference
LANNOY S., MARINVAL PH., BULEON A., CHIRON H., MEJANELLE PH., PIN S., RECH J., TCHAPLA A. (2002) – Etude de "Pains/galettes" archéologiques français, Pains, fours et foyers des temps passés, Civilisations, 49, 1/ 2, p.119-160. ISSN 0009-8140

🔬 Microscopic Observations

Primary Particles

Total number
ClassPlant
Organization
Plant types
Taxonomy
Identified taxa
Triticum sp.;Hordeum sp.;Secale cereale
Taphonomy
Size measurements (µm)
Min / Max / Avg — / — / — µm
Relative frequency

Secondary Particles

Total number
Category
Types
Taxonomy
Taphonomy
Size measurements (µm)
Min / Max / Avg — / — / — µm
Relative frequency

Matrix

Microstructure class
Structure type
Matrix type
Matrix attribute
Nb measurements
Average pore size
Matrix measurements (µm)
Min / Max — / — µm
Relative frequency
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