🆔 Identification

ID#346
SiteSt. Walburg
PeriodIron Age
ContextRitual (Not funerary)
Archaeological ContextAlpine Brandopferplätze, probe U-000R, South of e and f altars
InterpretationNot specified
Researcher IDNORTHDURFTER H., DEMETZ S.
PublishedYes

📍 Location

SiteSt. Walburg
GPS Coordinates Lat: 46.547661, Long: 11.002826
Altitude1200 m
CountryItaly
RegionBolzano
CityUlten

🔍 Excavation

Excavation nameSt. Walburg
SupervisorNot specified
Start date1988
End date1988
Sampling methodNot specified

⏳ Dating

Dating typeNot specified
Dating methodNot specified
Dating (text)800-400 cal. BC
Standardized dates (BP) 2750 – 2350

📏 Physical Characteristics

TypologyAmorphous
ShapeNot specified
Number of fragments238
Dimensions
Max (L×W×H) Not specified
Min (L×W×H) Not specified
Real (L×W×T) Not specified

🛡️ Conservation & Surface

Conservation stateFragmented
Preservation conditionCharred
PorosityNot specified
TextureNot specified
OrnamentationNot specified
Upper surfaceNot specified
Lower surfaceNot specified

📝 Additional Descriptions

Comments
Contained macro- and microscopic fragments of wood.
Reference
HEISS A.G. (2010) ‒ Speisen, Holz und Räucherwerk. Die verkohlten Pflanzenreste aus dem jüngereisenzeitlichen Heiligtum von Ulten, St. Walburg, im Vergleich mit weiteren alpinen Brandopferplätzen, in Alpine Brandopferplätze. Archäologische und naturwissenschaftliche Untersuchungen / Roghi votivi alpini. Archeologia e scienze naturali, p.787‑813. ISBN:978-88-89706-76-3

🔬 Microscopic Observations

Primary Particles

Total number
ClassPlant
Organization
Plant typesWood
Taxonomy
Identified taxa
Triticum dicoccum;Triticum monococcum
Taphonomy
Size measurements (µm)
Min / Max / Avg — / — / — µm
Relative frequency

Secondary Particles

Total number
Category
Types
Taxonomy
Taphonomy
Size measurements (µm)
Min / Max / Avg — / — / — µm
Relative frequency

Matrix

Microstructure class
Structure type
Matrix type
Matrix attribute
Nb measurements
Average pore size
Matrix measurements (µm)
Min / Max — / — µm
Relative frequency
← Back to list